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Effective nutritional therapy with rectal fissure

Medical nutrition in rectal fissure plays - this is one of the most important components for a successful recovery.

Эффективное лечебное питание при трещине прямой кишкиIn the process of defecation disorders or evacuation function of the colon in which the implications and develop constipation and rectal fissures there is some connection. However, regular use of laxatives or cleansing enemas leads to an imbalance of intestinal microflora, that contributes to the development of flatulence, false urges the act of defecation and increased formation of mucus. In order to minimize or completely get rid of these symptoms it is recommended to make certain adjustments in power.

Important, that the percentage ratio between the proteins, fats and carbohydrates was completely full. Therefore, from the diet is necessary to completely eliminate foods, to which the patient is an individual intolerance. It is also important to abandon the consumption of alcoholic beverages and beer, including. In addition to this rule, and those products, which in the intestinal mucosa irritating. These products include spicy seasonings and spices.

Nutrition for rectal fissure, accompanied by constipation

Эффективное лечебное питание при трещине прямой кишки

If constipation is necessary to include in your diet foods, rich in plant fiber. pulp, pectin, Lignin e gyemitsyellyulozu, contained in dietary fiber, digestive enzymes do not act. Besides, they are able to absorb a liquid, making and "swell", increasing the volume in the gut contents. This fact normalizes the colon and thereby accelerates the passage of feces. Besides, vegetable fibers perfectly absorb toxins, which are formed in the intestines due to various reasons.

The highest amount of fiber is contained in the following products: fruits, vegetables, beans, sea ​​kale, bread with bran and rye, and oats.

One of the common mistakes many patients is to compensate for the lack of fiber vegetables or fruit. Other products, containing dietary fibers, usually, avoided. However, it is fundamentally wrong, because of fiber compositions differ in different products. some products, for example, longer contain cellulose, Others - pectin, and the third - the lignin. Only a varied diet is able to provide the body with all types of fiber.

Moreover, plenty of vegetables in fresh form can not transfer all. For many, they only increase the fermentation processes in the gut, which increases flatulence and leads to bloating. Thermal processing of vegetables reduces the amount of fiber per 10-30%. Due to the addition of bran to the diet is very useful, especially for people suffering from constipation.

However, for the manifestation of the hydrophobic properties of the bran is important to drink a day for an average of two liters of water, which helps increase the intestinal peristalsis.

Laxative components are also contained in the dried fruit compotes. To the diet did not increase the proportion of sugar compote cook need not sweet. It is useful to drink one glass of fasting such compote or eat prunes soaked, in an amount of not more than ten pieces. The same number can eat figs and apricots. true, provided, that sweet is not contraindicated.

No less effective in, for those, who has a history of diagnosis of "anal fissure", which is accompanied by constipation, a vegetable oil.

Nutrition for rectal fissure, accompanied by dysbiosis

Effektivnoye lechebnoye pitaniye pri treshchine pryamoy kishkiQuite often patients, suffering from anal fissure, found an imbalance of intestinal microflora - dysbacteriosis. The disease also requires certain dietary restrictions.

With the prevalence of microorganisms, that cause putrefaction (fetid odor of feces), We need to limit foods, which contain animal protein, namely eggs, fish and meat. Their daily intake must be abandoned, and the portions should not exceed 100-150 grams.

If there is a fermentative dyspepsia, the limit foods, which are rich in carbohydrates, namely sweets, flour products. Besides, you need to exclude products, that cause fermentation processes.

It is important to include in the daily diet of a variety of dairy products. Because lactic acid bacteria inhibit the development of microflora, causing the processes of decay, and stop excessive amount of protein breakdown products. Also in their composition contains laktolin, nisin and streptocin. These substances have a healing effect on the intestine, normalizing its microflora.

However, it is worth noting, specific recommendations that the patient can give only doctor, who knows all the individual characteristics of the patient.

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